Who does not love to be around family and friends on special days like Christmas and Thanksgiving holidays, birthdays, weddings, or office parties? The love and affection of people coming together and being part of the festive occassion is a pure joy and blessing. The host is not just inviting everyone for celebration but the Read More
Reservations
Please read this before making a reservation: A table must be reserved no later than 4 hours ahead. Any reservation request 4 hours before event will not be accepted. Reservation is available only for a group of two or more. KEOBI Team cannot guarantee available slots for a customer that does not show up on Read More
Popular Nigerian Swallows | Iyan, Eba, and Amala
Nigerian swallows refer generally to food balls that are wholly swallowed without chewing. They are starchy ingredients that, after cooking, they are rolled into balls, traditionally served with stews or soups in which they are dipped in and swallowed. While it’s generally ingested without chewing, some still think they need to chew swallows which defeats the joy Read More
Best African Foods for Christmas Celebrations
Africans are full of enthusiasm and festivities. We like to party! Our Christmas celebrations do not typically center on Santa Claus like in the United States. Rather, it is more about community gatherings with heart-warming foods African cuisines. Africa is not a country but large continent with a nearly equal population of Christians and Muslims. Read More
Top 10 Nigerian Foods You Must Taste Before You Die
If you are looking for an exotic ethnic food, you cannot afford not to try these 10 Nigerian foods. If your adventure or business takes you to Nigeria, you must have a bite before you board a plane out the country. Nigeria’s multi-ethnicity brings out fabulously delicious delicacies that are favorites at events both in Read More
Jollof Rice War | Who Makes the Best Jollof Rice?
Have you heard about the Jollof Rice War? Yes, there is this ongoing “war” between the two sister-countries, Nigeria and Ghana, about who makes the best Jollof Rice. Jollof is a rice-based dish, perfectly combined with tomato and other spices. The dish is very famous in Nigeria, Ghana and other West African countries namely Gambia, Sierra Read More
Unique Ewedu Soup at Keobi Restaurant
Ewedu is a green leafy vegetable used in preparing a soup a.k.a. Ewedu soup that could be used to eat “swallow” foods such as iyan (pounded yam of fufu), amala. Ewedu soup is a versatile vegetable soup eaten with various other Nigerian cuisines. Various regions in Nigeria make the soup with different variations of taste. Read More